Its not my cheesecake actually but I helped my sis-in-law in making it. We tried the most basic cheesecake.
SIL bought all the ingredients, which were:
- cream cheese (Philadelphia, RM7+)
- plain yoghurt/sour cream
- castor sugar
- a little bit of lemon juice
- 3 eggs
- biscuit
- melted butter
For the cake base, I melted the butter and crushed the biscuit. Used the butter to make the biscuit as the base.
Poured the mixture on top of the biscuit. Baked it at 170 C for around 40 minutes.
The cake turned out great. Some of us ate the cake with the blueberry sauce, which can be bought at any supermarket.
p/s: the last piece...luckily, I managed to snap the pic before it being consumed by Acu...
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